Lunch Menu

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Lunch Menu

Download Lunch Menu (PDF)
Download Bar Milazzo Hot & Cold Beverages Menu (PDF)

Please note: Lunch is served 11:30am – 3:00pm

Artisan bread basket with aged balsamico and extra virgin olive oil 6.0
Burrata Pugliese Creamy Cheese with ripe tomato and wild rocket salad 16.0
Bruschetta Siciliana with fresh tomato, basil and ricotta cheese 10.0
Prosciutto di Parma aged 12 months, rock melon and wild rocket 14.0
Buffalo Mozzarella Caprese with cherry tomatoes and fresh basil 14.0
Anchovies with Black Truffle Essence served with whipped butter and warm artisan bread 14.0
Selection of fine Italian Cheeses and Cured Meats to share from our deli counter
(served with organic honey, carasau bread, dry fruits and pickles)
- Small 14.0
- Medium 19.0
- Large 24.0
Garlic and Herbs Pizza 10.0

Hand made Pappardelle with Organic Lamb Ragu, lemon zest and toasted almonds 24.0
Home made Ricotta and Spinach Ravioli with San marzano dop tomato sauce 24.0
Carnaroli Risotto with wild forest mushrooms and fresh Italian sausage 24.0

Insalata di Tonno Estiva Seared yellow fin tuna salad with artichokes,wild rocket,fennel,capers and citrus dressing 22.0
Insalata di Pollo Campagnola Roasted free range chicken salad with organic pumpkin, green beans, red onions and pine nuts 19.0
Insalata di Asparagi Ortolana Green asparagus salad with gorgonzola cheese, cherry tomato, beetroot,walnuts and balsamico dressing 19.0
Insalata di Cesare Caesar salad with baby gem lettuce, crispy bacon, herb croutons, boil egg and parmesan dressing 19.0
- option add chicken or smoked salmon 4.0

Free Range Chicken Wrap with avocado, lettuce, grilled capsicum and chilli mayonnaise 15.0
Tasmanian Smoked Salmon Wrap with baby capers, cucumber, cream cheese and red onion 15.5
Steak Sandwich Premium aged Australian beef, lettuce, caramelised onions, fresh tomato and sea salt chips 20.0
Club Sandwich grilled chicken, crispy bacon, cheddar cheese, avocado, lettuce, mayonnaise and sea salt chips 20.0
Chicken Burger Free range chicken breast,lettuce,caramelised onions,fresh tomato and sea salt chips 20.0

Head Chef, Andrea offers fresh market daily produce with an Italian influence – please check boards or ask waitstaff

Steakhouse chips with Maldon sea salt and mayonnaise 6.0
Sautéed baby spinach with garlic butter 6.0
Wild rocket, pear and parmesan salad with aged balsamico dressing 6.0
Ripe cherry tomato, olives and red onion salad 8.0

Italian Cheese Plate with dried fruits & organic honey 12.0
Nutella Pizza with fresh strawberries and vanilla gelato 12.0
Warm Chocolate Flan with Vanilla Gelato 10.0
Daily Specials